Tag Archives: probiotics

Can Pickles Cure the Flu?

In an article in Letters of Applied Microbiology, Japanese scientists report that feeding a pickle microbe to mice infected with the flu alleviates the rodents’ symptoms. The scientists previously found that this same bacterium, already in commercial use as a … Continue reading

Posted in Fermented foods, Pickles, Preserving science, Vegetables | Tagged , , , , , , , , , , | 2 Comments