Tag Archives: Egyptian walking onion

ChouAmi: A New Jar-Top Fermentation Device

I am so mechanically inept that I have never been able to figure out the Kraut Source fermentation device—an expensive thing ($30!) made up of several stainless-steel parts that somehow fit together on top of a standard American mason jar. … Continue reading

Posted in Fermented foods, Pickles, Preserving science, Vegetables | Tagged , , , , | 3 Comments