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A Gardener's Table

A Gardener's Table

Linda Ziedrich's blog and website

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  • About Linda Ziedrich
  • Linda’s Books
    • Errata and Addenda for The Joy of Pickling
    • Errata and Addenda for The Joy of Jams
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LINDA ZIEDRICH

I write about food from my
home in Oregon’s Willamette
Valley, where I continually
experiment with the fruits and
vegetables that I grow. My blog is meant to cultivate an appreciation for fruits and vegetables as they come from the Earth–and for the land, breeding, and labor that make them good to eat–and to share advice from an old-fashioned cook and gardener about the best ways to use and preserve the produce of our
gardens, fields, and orchards.

 

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Books

Joy of Jams cover

Categories

  • Books and blogs
  • Fermented foods
  • Food history
  • Fruits
  • Grain
  • Herbs
  • Nuts
  • Pickles
  • Preserving science
  • Sweet preserves
  • Travel
  • Uncategorized
  • Vegetables
  • Wild foods

Recent Posts

  • A New, Smooth and Savory Plum Sauce
  • Eating Purple Peas
  • Shopping in the Garden for Spring Salad Makings
  • Naked Barley: Lovely and Local
  • ChouAmi: A New Jar-Top Fermentation Device

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