Tag Archives: fermented pickles

Pickled Pink

If you use The Joy of Pickling or you have traveled in the Middle East, you may be familiar with pink pickled vegetables, colored by either a bit of beet or some sliced red cabbage. Although the pink turnip and … Continue reading

Posted in Fermented foods, Vegetables | Tagged , , , | 9 Comments

Uses for Pickle Brine, Part I

What do you do with the brine when you empty your pickle jar? At my house, we go through so many pickles that I often guiltily dump the brine down the drain. Pickle brine has seldom gone to waste in … Continue reading

Posted in Fermented foods, Pickles | Tagged , , , , , , , , | 6 Comments