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Tag Archives: brined tomatoes
Surprisingly Delicious: Fermented Tomato Salsa
Following my post on thick salsa made from baked sliced tomatoes, a reader asked about making fermented salsa. I grimaced as I considered how easily tomatoes rot. Cutting them up and leaving them to ferment would be asking for trouble, … Continue reading
Posted in Fermented foods, Pickles, Vegetables
Tagged brined tomatoes, fermentation, Hard Rock tomatoes, peppers, salsa cruda
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